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  • Sustainability

    Crafted from responsibly sourced wood using food-safe finishes

  • Artistry

    Every piece is hand-finished by skilled craftsmen

  • Durability

    Built to last a lifetime

From our supporters:

  • Valencia

    This piece is absolutely gorgeous and exceeded my expectations! I also couldn’t believe how quickly it arrived. It’s beautiful and perfect. Thank you so much! I will be buying from SHE again, should I ever need another piece! 💕

  • Margo

    This charcuterie board was even more beautiful in person compared to the photos! The description was fully accurate. It was packaged carefully and arrived in perfect condition. I’m very pleased with it, and I would purchase from this seller again :)

  • Rebecca

    As usual the craftsmanship is beautiful. I am always impressed with the speed of shipment. This is my 3rd board and I have not been disappointed.

Our Story

In 2014, we started hosting private dinners for friends and family, inspired by a desire to serve beautiful food on natural, elegant materials. We noticed that most cutting and serving boards were made of plastic or low-quality wood, often mass-produced overseas with cheap labor. We set out to change that—to elevate the experience of serving food into an art form.

That’s how SHE was born. Inspired by the harmony of femininity and nature, we hand-carve each board like a canvas for creativity. We use only natural oils for finishing and ensure our artists are paid fairly for their craftsmanship.

When you buy from us, you’re supporting small businesses, celebrating artistry, and becoming part of a story that honors tradition, quality, and the beauty of nature.

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Our Products

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Frequently Asked Questions

What materials are your cutting boards made from?

Our cutting boards are crafted from sustainably sourced hardwoods like oak, walnut, or maple, chosen for their durability and natural beauty.

Are your cutting boards food-safe?

Yes, all our cutting boards are finished with food-grade oils and waxes, ensuring a safe surface for food preparation.

How do I care for my cutting board?

To keep your board in excellent condition, hand wash it with mild soap and warm water. Avoid soaking it or putting it in the dishwasher. Periodically, apply food-grade mineral oil or wood butter to maintain its luster and prevent drying.

Can I use both sides of the cutting board?

Yes, unless the design includes a carved handle or personalized engraving, both sides are usable.

Will my cutting board damage my knives?

No, our cutting boards are made of hardwoods that are gentle on knife edges, helping to maintain their sharpness.

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